Happy New Year!

If you've read much of my blog you'll know how much I like to cook and entertain.  Here's my last "tablescape" of the year.  We had honey glazed ham, Beef Wellington, cranberry dream salad, corn, mashed potatoes, green beans, rolls and creme brulee for dessert. Don't forget the Asti Spumanti and Almond Champagne.  Yum!

You can see my gingerbread man plate in the very back of the photo if you look closely.

Happy New Year to you!  Hopefully I will be a bit better at blogging in 2012. . .